We named our restaurant after the town of Ravello on the Amalfi Coast—one of the most beautiful places on Earth.

At Ravello Italian Kitchen, Executive Chef Jeffrey Cincotta brings his own take on classic Italian dishes with hand-crafted pastas and fresh, seasonal ingredients. Ravello is one of three beloved restaurants from Chef Jeff, alongside Molinaris Pizzeria in Dorchester and Zocca Cucina Italiana in Dedham. Each concept reflects his passion for Italian tradition, warm hospitality, and food that brings people together.